Benefits of eating

In which disease is mango useful?

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Benefits of eating

Mango is a nutritional powerhouse

Vitamins A, C, E, and K

Benefits of eating

high vitamin C content supports healthy skin

promotes collagen production

Benefits of eating

Vitamin A in mangoes is beneficial for vision health and.

helps prevent eye-related issues

Drawbacks 

temporary digestive issues like bloating or gas

short shelf life

Drawbacks 

expensive, depending on the availability and geographical location

1. India  2. Southeast Asia (Thailand, Philippines, Indonesia, Vietnam)  3. Mexico  4. Brazil 

Drawbacks 

May cause allergies in some individuals

Certain varieties of mangoes, such as  Ambi, Safeda, and Badami

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